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The City of Whyalla and TAFE SA are offering an accredited short course this month on food safety.
The course, on June 19, is designed to increase your knowledge of food safety and to enhance the level of professionalism in the City.
The course covers topics including:
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Legal requirements of food safety;
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How to prevent food spoilage;
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Pest and waste control;
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Cause and effect of food poisoning;
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Food handling practices;
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Storage of food;
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Personal hygiene
This course provides you with an opportunity to ask questions, check your compliance with requirements and interact with Council’s health officers.
The course is being fully subsidised by Council so it is a good chance take advantage of the free training that provides you with a nationionally recognised certificate.
You will need to book for the session. For enrolments and enquiries contact Gemma McGowan at TAFE SA on (08) 8348 4662 or via email: foodsafety@tafesa.edu.au
The course is being held at the Mt Laura Homestead on Ekblom Street startting 6pm on Tuesday June 19.